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Hospitality Industry Essays

Investigating Dutch and Asian Guest Perspectives on Food Waste in Stravinsky and Love Buffet Restaurants of Twente Area in the Netherlands

Abstract Food waste is a global challenge that negatively impacts the economy, society, and environment. The main culprit of this problem is the hospitality industry. Factors like plate waste, culture, buffet dynamics, and poor managerial follow-up services contribute to this. This research looks at the different views of Dutch and Asian customers on food in ... Read More
Pages: 27       Words: 7259

The Sage Hill Inn Above Onion Creek: Focusing on Service Process and Quality Case

Abstract This paper will study the service products of The Sage Hill Inn Above Onion Creek, and the tangible services, the intangible services, and the facilitating goods will be demonstrated. These crucial service failure points are pointed out with the assistance of mapping customers’ expectations on the service blueprint. A set of proposed action plans ... Read More
Pages: 4       Words: 1010
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How Soft Skills Play a Role in the Hospitality Industry.

Introduction The purpose of this report is to explore the significance of three essential soft skills, active listening, negotiation, and emotional control, in these conscious situations. Therefore, These competencies are indispensable both in the customer contact and team building venture and inhospitality industry. The goal is to give a general understanding of why each soft ... Read More
Pages: 5       Words: 1315

Impact of Airbnb on the Local Economy and Hospitality Industry

Airbnb has been considered as an essential marketplace for short-term accommodation. Recently, Airbnb has been revolutionizing the way people travel thus affecting the local economy and hospitality industry. The disruptor has enhanced the creation of a platform where homeowners can rent out their spare rooms and apartments to travelers who seek a more authentic and ... Read More
Pages: 7       Words: 1787

Impacts of Innovation on the Hospitality Industry

The increasing competition in the hospitality sector triggers the need for adopting new methods of boosting and maintaining high performances in the industry. The central integration in this field is creating and utilizing various creativity and advanced elements that can act as a boosting force for establishing the hospitality industry (Shukla, 2017). Due to significant ... Read More
Pages: 6       Words: 1521

Management Plan for Projects in Digitally Transformed Businesses

Introduction Digital transformation is one of the primary drivers of the revolution presently. This modification goes beyond the contemporary progression’s digitalization. Organizations worldwide are implementing cutting-edge tech and digital changes to provide value and continuously improve. Managers now face a fundamental challenge in comprehending how to achieve and productively roll out these advancements in the ... Read More
Pages: 9       Words: 2368

Essay on Operation Management (OM)

Operation Management (OM) is a field of management that focuses on planning, designing and controlling business processes to ensure the effective and efficient production of commodities. In the manufacturing industry, OM oversees the transformation of raw materials into finished products. The main objective of OM in manufacturing is to ensure products are manufactured at low ... Read More
Pages: 10       Words: 2611

Challenges Facing the Hotel Industry

The hospitality industry includes the hotel business, which is not only one of the most rapidly expanding industries in the world but also an essential and fundamental component of the hospitality sector. Even during an economic contraction, the hotel business has not demonstrated much of a tendency to slow down over the past several decades. ... Read More
Pages: 7       Words: 1683

Organizational Behavior in The Hospitality Industry

Introduction The hospitality industry is a broad category of fields within the service sector, including lodging, food and drink service, event planning, theme parks, and transport. It is a dynamic and rapidly growing industry with many opportunities. Organizational behavior (OB) studies how people interact within groups. It includes communication, leadership, motivation, and team building. Organizational ... Read More
Pages: 11       Words: 2910

Background of Las Noches Benitas

According to the American Hamburger claims, Mexican cuisine has been leading as the most ubiquitous with fresh and delicious aromas over the decades. Ideally, a comparative analysis of restaurants prioritizes other food eating choices integrating it with a competitive analysis to suit the marketing mix. In February of 2013, Grason decided to open Las Noches ... Read More
Pages: 23       Words: 6104

The Analysis of Brundys Hotel

PART A Introduction In this analysis, I will look at various models and frameworks such as stakeholder analysis, organization structure, and organization purpose SWOT analysis. I will look at how the models have led to the current position of Brundys hotel. I will also look at current issues that Brundys hotel is facing. Organization Purpose ... Read More
Pages: 13       Words: 3481

Impact of COVID-19 on the Hospitality Industry

The hospitality industry is one of the economy’s leading sectors that offers customers services. The industry depends mainly on tourism and visitation, and the sudden outbreak of COVID-19 posed a detrimental effect on the hospitality industry. This paper will highlight the impact of the COVID-19 pandemic on hotels, restaurants, bars, and events and how this ... Read More
Pages: 9       Words: 2245

Culinary: Hospitality Management

Introduction I hope to obtain a position as a hotel manager. I have chosen this field because I enjoy working with people and am interested in the business aspects of the hospitality industry. I am a people person, and I enjoy working with a team. I am also interested in the marketing and operation of ... Read More
Pages: 5       Words: 1231

The Impact of COVID-19 on Hospitality Industry

Introduction The COVID-19 pandemic caused sudden global disruptions to places and people, with significant psychological, social, and economic effects. Hospitality was one of the most affected industries worldwide throughout the pandemic due to multiple lockdowns and government restrictions. In the UK, the industry was also affected by Brexit, but the end of its period coincided ... Read More
Pages: 8       Words: 2116

The Hospitality Industry in Canada

Executive Summary Growth in Canada’s hospitality sector has been steadily increasing over the last several years. According to the country’s key performance metrics, change in the nation seems to be moderate but stable. In 2018, the OR reached 66 percent, the highest in the nation. This year’s highest RevPAR was $CAD107, up from the previous ... Read More
Pages: 9       Words: 2431
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