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Agricultural Science Essays

Cannabis Flowering Cycle and Light Manipulation: Maximizing Quality and Yield

Part 1:Photoperiod and Flowering Cycle Understanding Photoperiod and Its Role in Cannabis Flowering The term “photoperiod” describes the cycles of both light and dark periods that the plant goes through during a 24-hour day. In the case of cannabis cultivation, the light-dark cycle is a critical factor in initiating the flowering phase, which is the ... Read More
Pages: 8       Words: 2011

Food Safety and Security

INTRODUCTION Food safety remains a crucial part of public health. Enhanced safety standards also promote public confidence and build consumption. Globalization has shaped food distribution and universal acceptance. The approach has allowed for shared experiences on food items and cross-border movement of food items. Climate change has also had an impact on food security and ... Read More
Pages: 6       Words: 1614
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Implementing Targeting Systems in Agricultural Drones: A Path to Precision Agriculture

Introduction The invention of drones in agriculture brought a transformation never witnessed before. Precise monitoring and intervention have been made the order of the day, which boosts the crop’s health to a greater extent and, of course, increases yield. This is the major challenge whereby their efficiency in controlling pests and diseases could be higher. ... Read More
Pages: 5       Words: 1154

Promoting Food Security Through Sustainable Agriculture: Addressing Undernourishment and Food Insecurity

Introduction The global food security predicament is one of the major problems worldwide, where many individuals suffer from undernourishment and food insecurity. As populations hit the ceiling and environmental pressures become more formidable, sustainable agricultural practices attain more significance. The principle of sustainable agriculture, which aims to follow practices related to environmental preservation, ensures that ... Read More
Pages: 9       Words: 2352

Haiti’s Agricultural Industry

Description of Haiti Haiti, a Caribbean nation on the western portion of the island of Hispaniola, shares a border with the Dominican Republic. With a total area of 27,750 square kilometres, Haiti is home to approximately 11.4 million people (World Bank, 2021). The country’s climate is tropical, characterized by hot and humid weather throughout the ... Read More
Pages: 13       Words: 3407

Is Grass-Fed or Grain-Fed Beef Healthier for Consumers?

There has been considerable debate surrounding the health implications of consuming grain-fed compared to grass-fed beef. Eating beef is a big part of diets worldwide, so we want to understand the health differences between beef from cows that eat grain and cows that eat grass by studying existing research and literature (Klopatek et al. pg. ... Read More
Pages: 12       Words: 3044

How Soil Health Can Be Improved

Case Study Background The Full Belly Farm is an organic farm in Capay Valley in Northern California. The purpose of this farm was to help nourish the current and future generations of the area with healthy foods from the farm. The case study selected is by USDA and explores how farmers can adapt to climate ... Read More
Pages: 3       Words: 760

Balancing Growth and Sustainability in Agriculture

The literature review goes into a deep look at the complex problems and benefits of farming in 2023. This takes place globally as it keeps changing. Significant changes in the industry, such as global and not-global, new technology, weather problems, country movements and changing social economy are closely examined. Kim et al. (2020) pointed out ... Read More
Pages: 15       Words: 3927

The Drivers of, and Potential Solutions to, Misinformation in the Context of Organic and Conventional Agriculture.

In modern times, the discussion over organic and conventional agriculture has become important since consumers highly consider the possible health and environmental advantages of organic foods. However, misinformation has succeeded mainly in describing the perceived health advantages of organic products over their conventional partners during this debate. As such, misconceptions dominate, directing people to adopt ... Read More
Pages: 4       Words: 994

Resilience and Homeland Security

Resilience is a key component of both national security and prosperity especially in vital sectors such as banking, public health infrastructure, and agriculture. There is a need to strengthen the resilience of the agriculture and food business, which is crucial to both the country’s economy and global food security. The industry is vulnerable to a ... Read More
Pages: 3       Words: 809

How HACCP Is Strengthened by Integrating With a Quality System

Introduction. HACCP is a systematic approach to food safety management that aims to identify, evaluate, and control the hazards throughout food production. The primary goal of HACCP is to prevent dangers that could compromise the safety of food products rather than relying solely on end-product testing(Kalisa, n.d.). ISO 9001:2015 year, the qualitative system management standard, ... Read More
Pages: 9       Words: 2471

Literature Review:Maize Growth and Quality Are Heavily Influenced by Seed Germination

Literature Review Maize (Zea mays L.) is an essential cereal crop grown worldwide under diverse environmental conditions. As a C4 grass species, maize is moderately sensitive to abiotic stresses, including salinity, drought, and temperature fluctuations (Biabani et al., 2017). The maize kernel contains high levels of starch (72%), protein (10%), and oil (4%), providing substantial nutritional ... Read More
Pages: 5       Words: 1141

Impact of Climate Change on Business Strategy in the Agriculture Industry

Overview, Development, Purpose, and Formation of Business Strategy The memo concerns climate change and its impact on the business strategy of Limoneira, a California-based global agribusiness and seller of citrus to grocery stores and food establishments in the United States. California is a dominant leader in the agriculture industry due to several factors, including its ... Read More
Pages: 7       Words: 1865

Comparative Analysis of Organic Waste and Conventional Fertilizers in Agricultural Practices.

Introduction  The long-term health and sustainability of natural ecosystems and food production systems are heavily dependent on sustainable human practices like agriculture. The rise in global populations over the last few decades has prompted an increase in agricultural production. Consequently, humans have resorted to the use of chemical substances such as fertilizers, pesticides, and herbicides ... Read More
Pages: 17       Words: 4596

AeroFarms (Case Study)

Introduction Most notably, the West is identified by AeroFarms — located in Newark, New Jersey — as a leader in the agricultural area, unique among vertical farming. Using patented technology, the company grows crops in a controlled environment, without using soil, and productivity of water and nutrients utilization improves significantly. Measurable governance internal standards’ application ... Read More
Pages: 4       Words: 1001
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